Chasing Wonder with Serge Savchuk of Vaka Chocolate

In this episode, host David Nilsen talks with Serge Savchuk, owner and chocolate maker at Vaka Chocolate in London, Ontario, about his spirits-infused or -inspired bars, including bars made with whisky, absinthe, gin, and rum, using spirits from North of 7 Distillery and Junction 56 Distillery.