Let’s be honest—what mom really wants for Mother’s Day is a drink. And if that drink includes chocolate, all the better! More and more craft breweries are working with ethically-sourced cacao to create delicious and nuanced chocolate beers. Here are five great chocolate beers to enjoy with mom this Mother’s Day.

Corina Gimenez brings together Venezuelan cacao with Norwegian culinary ingredients at Xoco by Corina, a bean to bar chocolate company in southwest Norway.

There are dozens of craft beer styles, and almost all of them fit into one of two categories: ale and lager. But what’s the difference? It’s simpler than you think.

At Ratza Chocolate, Sara is infusing a lifetime of herbal knowledge and a world of botanical flavors into her bean to bar chocolate.

2020 was a hard year, but at least there was good beer and chocolate. Here are beer writer David Nilsen’s favorite craft beers & bean to bar chocolates of 2020.