In addition to Bean to Barstool, I write as many articles as I can about the intersections between beer and chocolate. You can find all of them here.

Beer & Chocolate Articles:

Cacao, Brewing, & the Price of Nostalgia—Toward a Better Future for Chocolate Beer | Good Beer Hunting

In Defense of the Pastry Stout | Wine Enthusiast

Barrel-Aged Beans | Full Pour

Match Made in Heaven: Craft Beer and Craft Chocolate, with a Little Understanding | Hugging the Bar

Rabid Brewing & Bean to Barstool—Crown of Horns | PorchDrinking

Bar Hops—Craft Chocolate Discovers Beer’s Trendiest Ingredient | VinePair

Coffee, Cacao, & Boundless Creativity—Hi-Wire’s 10W-40 Lineup | PorchDrinking

Pairing Beer & Chocolate—An Interview with David Nilsen | Cacao Magazine

Ohio Bean to Bar Chocolates | Ohio Magazine

Big Drop Brewing Galactic Extra Dark | PorchDrinking

David Nilsen Builds a Bridge Between Beer & Chocolate | Good Beer Hunting podcast

From Bean to Beer—The New World of Chocolate Beers | PorchDrinking